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Mars Bar

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  • #1

    Mars Bar

    Tried a fried Mars Bar at the weekend and it was 'Orrible....the first taste was of fish as it had been fried in a chippy and the batter was like a piece of polythene and finally the Mars Bar being subjected to a high temperature was like melted glue. Don't think I'll be having one of these again, I'm sticking to haggis......

  • #2
    Your camp cookings not improved then Dave ?.................
    UKH Woodsman X & EDC.
    HH UL Explorer.

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    • #3
      Lol, I've not had one for years but I always liked them. Of course they are much better with Edinburgh chippy sauce on them

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      • #4
        How are the arteries? ☺

        craige What's Edinburgh chippy sauce?

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        • #5
          Haha, like I said I've not had one in years but I don't imagine they're that great.
          I think it's just brown sauce and vinager mixed but I tried to make it some myself and it wasn't right. Doesn't sound great but it really is.

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          • Meadows
            #5.1
            Meadows commented
            Editing a comment
            You're right, it doesn't sound great.
            The Scots are really up there with their cuisine ☺